Benefits And Joys of A Carbon Steel Skillet In The Kitchen

If you are in the market for a new skillet this is a great time to consider a carbon steel skillet, especially if you are already familiar with cast iron cookware. In terms of performance there is not a tremendous difference in the way these too metals function in the kitchen and carbon steel has been popular in Europe for over 100 years. Somehow though, it has never caught on in the US.Read the full article

How To Cook Eggs Over-Easy with Cast Iron and Carbon Steel Pans - Egg Flipping No Utensils Needed

Flipping Eggs with three different pans, a regular cast iron skillet, a enameled cast iron skillet and a carbon steel fry pan. ENJOY!!!