Deep Fried

Deep frying is a cooking method in which food is submerged in hot fat e.g. oil. This is normally performed with a deep fryer or chip pan; industrially, a pressure fryer or vacuum fryer may be used.Deep frying is classified as a dry cooking method because no water is used. Due to the high temperature involved and the high heat conduction of oil, it cooks food extremely quickly.
Posts about Deep Fried
  • Marketing and PR of Italian Tourism & Products

    … Invigorated by the World Cup, Italy has been excelling in PR campaigns to promote Italian tourism. Now, as the Milan EXPO 2015 draws near, our Italian expert Elisa looks at the latest PR stunts and strategies designed to show off ‘The Boot’. Milan EXPO 2015 Everything is leading up to the EXPO Milano 2015, one of the biggest events Milan has…

    Search Laboratoryin Social Facebook Twitter YouTube- 9 readers -
  • How Jack Daniel's uses storytelling to personalise the brand

    … Jack Daniel’s is a universally recognised brand, but often for different reasons. Most of its marketing focuses deeply on heritage and tradition. A down-home, deep fried sense of warm hospitality that permeates its ads and copy like a gentle waft of charcoal. It’s also permeated by images of Lemmy pouring it on his cornflakes after a night…

    Matt Owen/ Econsultancyin Google How To's- 2 readers -
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