Deep Fried

Deep frying is a cooking method in which food is submerged in hot fat e.g. oil. This is normally performed with a deep fryer or chip pan; industrially, a pressure fryer or vacuum fryer may be used.Deep frying is classified as a dry cooking method because no water is used. Due to the high temperature involved and the high heat conduction of oil, it cooks food extremely quickly.
Posts about Deep Fried
  • Marketing and PR of Italian Tourism & Products

    … chain in Palermo, Sicily. The campaign“Ke Palle Catena Gastronomica” by local gastronomic chain “Ke Palle”, was to promote a product of the Sicilian tradition with a visual advertising on a very popular street food: le arancine, deep fried riceballs. As a street food product, deeply rooted in the Italian gastronomic tradition, this campaign…

    Search Laboratoryin Social Facebook Twitter YouTube- 14 readers -
  • How Jack Daniel's uses storytelling to personalise the brand

    … Jack Daniel’s is a universally recognised brand, but often for different reasons. Most of its marketing focuses deeply on heritage and tradition. A down-home, deep fried sense of warm hospitality that permeates its ads and copy like a gentle waft of charcoal. It’s also permeated by images of Lemmy pouring it on his cornflakes after a night…

    Matt Owen/ Econsultancyin Google How To's- 2 readers -
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