Ericka Burke

  • Street Culture: Seattle Food Startup Delivers Culture to Chef Partners

    …,” he said. “Those are the four words that will come up if you talk to anybody [at Lish]. And they’ll also talk about the culture being very data driven. Mark [Piper, Lish co-founder] and I come from a highly analytical backgrounds, very numbers-driven, and the restaurant culture is not like that. Our culture marries both of those, the food…

    Street Fight- 16 readers -