Espressos

Espresso (/ɛˈsprɛsoʊ/; Italian pronunciation: [eˈsprɛsso]) is coffee brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans. Espresso is generally thicker than coffee brewed by other methods, has a higher concentration of suspended and dissolved solids, and is topped withcrema, a thin layer of foam. As a result of the pressurized brewing process, the flavors and chemicals in a typical cup of espresso are very concentrated. Espresso is the base for other drinks, such as a caffè latte, cappuccino, caffè macchiato, cafe mocha, or caffè Americano.
Posts about Espressos
  • What You Didn’t Know About Geographic Targeting In Email

    …. If the temperature reaches below freezing in New York City, Starbucks could offer a coupon for half-priced hot cocoas or winter-themed espressos with the email subject line, “Time for Mittens and Half-Priced Hot Cocoa at Starbucks.” A department store could also offer discounted trench coats during a particularly rainy week with the subject line, “Stay Dry…

    Jason Warnock/ Marketing Landin EMail- 20 readers -
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