Smörgåsbord (Swedish: [ˈsmœ̞rɡɔsˌbuːɖ] ) is a type of Scandinavian meal served buffet-style with multiple hot and cold dishes of various foods on a table, originating in Sweden. In Norway it is called koldtbord, in Denmark it is called det kolde bord (English: the cool table), in Iceland it is called hlaðborð, in Finland seisova pöytä, in Estonia rootsi laud, in Latvia Aukstais galds, in Lithuania Švediškas stalas and in Croatia Švedski stol (literally Swedish table), and in Germany Kaltes Buffet (lit. cold buffet), in Poland Szwedzki stół (same translation as in case of Croatia).
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