Wagyu

Wagyu (和牛, Wagyū, literally "Japanese cow") refers to several breeds of cattle, the most desired of which is genetically predisposed to intense marbling and to producing a high percentage of oleaginous unsaturated fat. The meat from such wagyu cattle is known for its quality, and demands a high price. In several areas of Japan, wagyu beef is shipped carrying area names. Some examples are Kobe, Mishima, Matsusaka, Ōmi, and Sanda beef.
Posts about Wagyu
  • Dining In Paradise – Seafire Steakhouse

    … Seafire Steakhouse offers the best steaks in the Bahamas. Therefore it’s not shocking that it was also the most expensive steaks in the Bahamas. I can’t remember the last time I paid $65 (plus 15% auto tip) for a 14oz New York Strip. Good thing it was one of the best tasting steaks I’ve ever had. Seafire is located in the Atlantis Marina…

    John Chow/ John Chow dot Com- 7 readers -
Get the top posts daily into your mailbox!